Death's Door Vodka is a bright and flavorful spirit that includes the same hard red winter wheat, corn and malted barley as the Gin. Why three grains? Each grain has a unique character that comes to play in Death's Door Vodka- wheat brings sweetness while malted barley provides smooth and creamy mouthfeel. Corn is then utilized as the canvas where these flavors play out, for it provides a neutral base that allows the character and complexities of the other two grains to be realized while still meeting the expectations of the vodka drinker. Death’s Door Vodka is double-distilled and hand cut resulting in a spirit that's smooth and rich with subtle notes of vanilla. There are no chemical compounds added such as glycerin or citric acid. The goals are to be the best in taste, flavor and mouthfeel.